CURRIED MUSHROOMS

Ingredients:

Ingredients:
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1/2 lb    Mushrooms
1         large Onion
1/4 t     Turmeric
to taste  Salt
to taste  Chili
2         large Tomatoes
Oil

Method:

Method:
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Wash and finely slice mushrooms.  Slice onion fine.  Heat oil and add
turmeric and onions.  Fry until soft.  Add the sliced tomatoes and cook
for 3 minutes, stirring all the time.  Add the mushrooms, cover and
simmer for 15-20 minutes.  Remove cover and dry out all the water.
Serve hot.