Indian Recipes
The Healthy Way
India is diverse in its culture, racial structure, its geography and its climate and so is its food. Presenting a variety of Indian recipes which has delicious Indian taste, flavor and seasoning. Browse through and savor the finest collection of Indian cuisine.


Mango Icecream

Ingredients:


This is a great desert which can be made with very little effort.  You
can replace the Mango pulp with any other pureed fruit.

Ingredients:
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1 can    Condensed Milk
12 oz.   Whipped cream(Cool whip)
1 can    Mango pulp (Alphonso)

It is very confusing to describe quantities as 1 can.  Well, I do not
remember the exact numbers so let me describe the sizes.  The Mango pulp
can is about 6" high and 3" in diameter. I think it is the only size
available in an Indian store.  The condensed milk can is about 3" high
and about 2.5" in diameter and should be available in your neighbourhood
grocery store.



Method:

Method:
-------
Mix all of the pulp, condensed milk and whipped cream in a bowl.  Put in
the freezer for about 8 hours.

Anonymous